An activity combining food and fun that unites what makes Figueres a world-famous town – the Dalí Museum – with an extremely warm and rich catering tradition. The materialisation of this concept will take place between the months of June and July, when the town will be adorned with a series of complementary events that will provide the ideal counterpoint to this gastro-surrealistic itinerary. The town’s restaurants present Dalinian inspirations by way of their dishes, with the collaboration of the Gala-Salvador Dalí Foundation, combined with Estrella Damm’s Inèdit beer created by Ferran Adrià.
Dates: from 15th June to 15th July 2017.
Place: participating restaurants of Figueres.
Organisers: Figueres City Hall and Figueres Commerce Association