Monday to Friday: 9:00 a.m. to 4:15 p.m.
Saturday: 9:00 a.m. to 3 p.m.
Closed on public holidays.
Menu price: ranges from 2 to 7 euros per dish.
A la carte price per person: between 6 and 10 euros (drink and dessert included).
Opening Hours
Monday to Friday: 9:00 a.m. to 4:15 p.m.
Saturday: 9:00 a.m. to 3 p.m.
Closed on public holidays.